After a craving for Chinese food and no good excuse not to get adventurous and cook it myself, I came up with this recipe! It tastes just like your standard chicken with cashews from your local eatery, though I forgot to add the cashews… Second time round, fried some up…
Long time between posts, but this one I just had to share!
I had a yearning for ice cream the other day but didn’t have any so things got a bit creative. What better than a creation from foods already in the freezer and pantry.
All you need is the following: